McIntyre Vineyards

Welcome to McIntyre Family Wines

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In an ever evolving effort to comply with current CDC guidelines in Monterey County, our Tasting Studio in Carmel has opened it's doors for bottle purchases, in person pick up and now wine tasting outdoors. Click Here to reserve your experience (strongly recommended). Please consider your neighbors and small business farmers during this hectic time. Stay healthy and practice kindness! ~ Steve and Kim McIntyre

The McIntyre Estate Vineyard lies in the “sweet spot” of Monterey County’s Santa Lucia Highlands AVA, a 12-mile stretch of benchland renowned for producing wines of character and complexity. Originally planted in 1973, the 80-acre site (60 acres planted) boasts some of the Highlands’ oldest Pinot Noir and Chardonnay vines. The winery’s other estate property is the 81-acre Kimberly Vineyard in Arroyo Seco. Proprietor Steve McIntyre is one of the most knowledgeable viticulturists in California. As owner/operator of Monterey Pacific, he farms 12,000 acres in Monterey County. The McIntyre Estate Vineyard was among the first properties in the Santa Lucia Highlands to be SIP (Sustainability In Practice) Certified.

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Santa Lucia Highlands

A Coveted Place to Grow Grapes

In a relatively short span of time the Santa Lucia Highlands AVA has achieved superstar status. The region boasts 6,000 acres of vines ‑ primarily Pinot Noir, Chardonnay and Syrah ‑ planted on terraces below the Santa Lucia mountain range. The region’s climate is shaped by the morning fog and strong winds funneled daily down the Salinas Valley from Monterey Bay to the northwest. SLH enjoys one of the longest and coolest growing seasons in California.